2 mass spectrometry uni jobs at Aarhus University

1.5 year Postdoc at the Department of Food Science, Aarhus University: Development of sustainable substrate from micro algae and blood for cultivated meat production – processing and LC-MS characterization

. After producing the purified proteins in lab-scale, ion-mobility mass spectrometry will be used to characterize proteins and antinutrients. The candidate is expected to: Fractionate and purify protein

Postdoc positions in GHG emission and mitigation of the environmental and climate impact of agriculture

spectroscopy (CRDS) and proton-transfer-reaction mass spectrometry (PTR-MS). Projects range from in-vitro laboratory experiments to full-scale studies with storage facilities or animals in our emission